Common Plea Catering

Corporate

Going Green for Corporate Parties and Weddings

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Make Your Event Environmentally Friendly with These Ideas

Going green as a theme or means of execution for a party or event is one of Common Plea Catering’s many expertise’s! It is easy, doable and impactful so don’t be shy to give a tip of the cap to Mother Nature at your next gathering. Sustainability, eco-friendly, reusable, and recycling are some hot button buzzwords that all matter in the scope of planning an earth friendly event. You’ll find going green still has the exhaustive list of options and choices for creating a special event and it is without the sacrifice of luxury, creativity, or decadence. Common Plea Catering is well versed in going green within their business practices and can lend a hand in delivering an eco-elegant event. Here is a look at a few ideas that can make your event or wedding greener.

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Your Corporate Identity Everywhere

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How to Carry Your Corporate Brand Through a Party with Food and Drink

Your brand identity is the heart of your company. The value of keeping your brand at the forefront for perspective clients, constituents and employees cannot be underestimated. It is extremely important to have a strong brand presence to maintain and attract new business. Advertising tactics such as television commercials, fliers, magazine ads, and digital ads can garner the leads you desire, but what pairs well, is to offer unique experiences or ways to reinforce your brand, support fledgling partnerships or acknowledge those long-lasting relationships that are key to your business.

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Freshen up the Menu

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How to Make an Average Corporate Party Spectacular with a Twist on the Menu

Corporate parties and events can often be very dry functions to attend. They seem to have the same type of food and be held at the same venue time after time. The commonality of the event can make guests dread attending. Although the event location is not always able to be changed, the menu is something that is flexible and should be given careful attention. Here are some ideas on how to take the same boring and expected menu, put a spin on it, and refresh the entire experience thereby creating a guest experience that will be enjoyed.

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